A&W Restaurants Ranked Among the Top Franchises in Entrepreneur’s Highly Competitive Franchise 500

The all-American restaurant concept secured the 210th spot on Entrepreneur’s Franchise 500® list.

Lexington, KY  (RestaurantNews.com)  A&W Restaurants was recognized as one of the top 500 franchises in Entrepreneur’s Franchise 500®, the world’s first, best and most comprehensive franchise ranking. The 44^th annual Entrepreneur Franchise 500® is a highly sought-after honor in the franchise industry. Recognized as an invaluable resource for potential franchisees, the 2023 Franchise 500® ranks A&W as number 210 for its outstanding performance in areas including unit growth, financial strength and stability, and brand power.

“The past year underscores the extraordinary opportunities that the franchise industry presents for entrepreneurs of all levels,” says Entrepreneur editor in chief Jason Feifer. “The companies named to our 44th annual Franchise 500® list represent some of the most innovative, creative and trusted brands across many industries and highlight what it takes to build the kind of momentum that drives long-lasting success.”

“A&W Restaurants is over 100 years old, and we continue to grow,” said Kevin Bazner, CEO. “Since 2022, we’ve seen a 67% increase in same-store sales, and we’re steadily signing deals for new restaurants. It’s an honor to be recognized for the strength of our business model and ability to drive ‘long-lasting success.’”

In Entrepreneur’s continuing effort to best understand and evaluate the ever-changing franchise marketplace, the company’s 44-year-old ranking formula continues to evolve, as well. The editorial team researches and assesses several factors that go into the evaluation, including costs and fees, size and growth, support, brand strength and financial strength and stability. Each franchise is given a cumulative score based on an analysis of more than 150 data points, and the 500 franchises with the highest cumulative scores become the Franchise 500® in ranking order.

Over its 44 years in existence, the Franchise 500® has become both a dominant competitive measure for franchisors and a primary research tool for potential franchisees. A&W’s position on the ranking is a testament to its strength as a franchise opportunity.

To view A&W in the full ranking, visit www.entrepreneur.com/franchise500. Results can also be seen in the January/February 2023 issue of Entrepreneur, available on newsstands January 17th.

About A&W Restaurants

Established in 1919 in Lodi, CA as a roadside stand, A&W Restaurants now stands as a thriving part of the American experience. With 500-plus locations across the country, including 300 standalone restaurants, the brand remains a one-of-a-kind true original. Even its signature A&W Root Beer, served in an iconic frosty mug, is handcrafted at the restaurant. Today, that traditional approach is resonating strongly with consumers, who are looking for authentic brands. For more information, visit https://awfranchising.com.

Contact:

Julie Maw

Mainland

209-617-6518

jmaw@hellomainland.com

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